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Bunny cup cakes

Let them use their creative flair to make irresistible bunny cupcakes – suitable for 24 months +.

Ingredients

  • ready made cupcakes
  • white icing
  • shredded coconut
  • jelly beans
  • jelly tots
  • large marshmallows
  • mini marshmallows
  • strawberry laces

Method

  1. Ice a cupcake and sprinkle on shredded coconut for the fur.
  2. Cut a large marshmallow in half and squeeze each half slightly at each end to give it an oval shape and place them as ears.
  3. Add a jelly bean nose and jelly tot eyes, and then mini marshmallows for cheeks.
  4. For a finishing touch, use strawberry laces for whiskers.
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