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Try one of our tempting, easy-to-prepare recipes. We've arranged them by first letter, so it's easy for you to find what you're after.

Ginger and clementine stuffing

Goat's cheese sablés

Sables is French for sand, which describes the crumbly nature of these biscuits

Gambas Al Ajillo

Greek Yogurt with Roasted Nuts and Honey

Glass noodle salad with prawns

This easy-to-make oriental dish is great for a quick and tasty mid-week dinner.

Granola pots

A crunchy sweet treat that's great for breakfast.

Ghost and mummy cookies

Halloween decorations that are good enough to eat.

Gael Quiche with blue cheese

A powerful player guaranteed to put in a strong performance!

Glazed baby carrots

Fresh, tasty carrots with a citrus twist.

Garlic roasted vegetables

Glazed cranberry ham with mustard mash

Succulent ham and fluffy mash create the perfect comfort dish.

Griddled beef skewers with a pesto dipping sauce

Juicy beef with an Italian twist.

Graveyard cake

A scary yet very scrummy chocolate cake

Greek style lamb shoulder

Garlic roasties

Make roast potatoes even more moreish with fresh garlic.

Garlic and rosemary lamb

You’ll love our aromatic 100% British roast lamb with rosemary and garlic.

Garlic roast chicken

This roast chicken at its best

Gammon Steaks with a Speedy Rhubarb Sauce

Tasty, tangy rhubarb gives gammon a fruity twist.

Grilled halibut with pineapple and chilli salsa

Selenium in white fish and vitamin C in pineapple help the body’s defences.

Grilled lemon chicken with salsa verde

Chicken lifted with lemon, garlic, capers and vinegar.

Grand slam

With cucumber and Pimms, nothing could be more British.

Gooseberry and vanilla crumble cake with clotted cream

A delicious use of this often overlooked British fruit.

Green rice salad

A crisp and delicately flavoured combination.

Grilled lemon sardines

A healthy North African dish.

Griddled chicken with avocado and lime salsa

Chicken breast with a colourful crisp chillie salsa.

Garlic and rosemary roast vegetables

This lovely garlicky roast vegetable dish is the perfect partner to a rack of lamb.

Gratin of baby vegetables áu terroir

Turn vegetables into a creamy delight and enjoy with a glass of crisp white wine.

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