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My Morrisons

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Granola pots

A crunchy sweet treat that's great for breakfast.

Ingredients

  • 100g Morrisons Maple & Pecan Crispy Clusters
  • 300ml plain natural yogurt
  • 1 banana
  • 2 tbsp toffee sauce
  • pinch of ground cinnamon

Method

  1. Place the cereal in a bowl with half the yogurt and mix well. Divide the mix between the glasses, then drizzle over the toffee sauce.
  2. Peel and slice the banana and divide between the glasses, then drizzle over the toffee sauce.
  3. Top with the remaining yogurt and dust with cinnamon to serve.
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2 Serves 2 people
5 Preparation time of 5 mins
0 Cooktime for 0 mins
443
Calories
22%
39.8g
Sugar
44%
16g
Fat
23%
16g
Saturate
23%
0.6g
Salt
10%
of your Guideline Daily Amount (GDA)

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