Quick recipe Search

Search for a recipe to plan your perfect menu.

Advanced search >

Quick Wine Chooser

  • Advanced search

My Morrisons

  • Hello , welcome back.

Mackerel pâté with melba toast

A quick, easy and healthy snack.

Ingredients

  • 200g pack smoked mackerel fillets 
  • 2 spring onions, washed and finely chopped
  • 1 tsp horseradish sauce
  • 75ml sour cream
  • 4 slices thick white bread

Method

  1. Skin the mackerel, place in a bowl and break up the fl akes with a fork.
  2. Add the remaining ingredients and mix well to form a pâté.
  3. Toast the bread on both sides then slice in half horizontally to give 8 very thin slices. 
  4. Cut in half diagonally then toast the untoasted side until nicely golden and starting to curl up.

Goes well with...

Oxford Landing Chardonnay

Oxford Landing Chardonnay

"Tropical melon & citrus fruit flavours invade the palate"

Perfect with..."Great with fish & creamy sauces"

Grape:
Chardonnay
Country:
Australia
Price:
£7 - £10
  • Add to My Morrisons
  • Print
  • Share >
4 Serves 4 people
10 Preparation time of 10 mins

Newsletter

 
Read Morrisons magazine now >
 
Find your nearest store >
 
Read our wine supplier stories >
 
Find out about MFEST >
 
See our lamb recipes >