Quick recipe Search

Search for a recipe to plan your perfect menu.

Advanced search >

Quick Wine Chooser

  • Advanced search

My Morrisons

  • Hello , welcome back.

Cheesy chicken nuggets

Classic nuggets with a gooey cheese crust.

Ingredients

  • 2 large skinless boneless chicken breasts
  • 40g plain flour
  • 1 egg, beaten
  • 100g white breadcrumbs
  • 30g finely grated Cheddar cheese
  • oil for deep frying
  • ketchup or dip to serve

Method

  1. Cut the chicken breasts into bite sized cubes and toss in the plain flour.
  2. Set out in a row the beaten egg in a shallow bowl, the breadcrumbs mixed with the cheese and a clean large plate.
  3. Next dip the flour dusted chicken in the beaten egg, then in the cheese crumbs to coat evenly.
  4. Heat the oil in a deep fat fryer or large pan to 190C and fry the chicken nuggets for 6-8 minutes until golden and crispy. Drain onto absorbent kitchen paper and serve with ketchup for dipping.
  • Add to My Morrisons
  • Print
  • Share >
4 Serves 4 people
20 Preparation time of 20 mins
8 Cooktime for 8 mins
354
Calories
20%
0.8g
Sugar
19%
16.7g
Fat
24%
4g
Saturate
20%
0.8g
Salt
20%
...of your guideline daily amount. Nutritional values to be used as a guide only.

Newsletter

 
Read Morrisons magazine now >
 
Find your nearest store >
 
Read our wine supplier stories >
 
Find out about MFEST >
 
See our lamb recipes >