A to Z of recipes
Try one of our tempting, easy-to-prepare recipes. We've arranged them by first letter, so it's easy for you to find what you're after.
R
Easter is a good time of year to enjoy British lamb. Just ask your Morrisons butcher to prepare your trimmed lamb racks for this recipe, or to recommend the best cut for other dishes.
So deliciously tempting but do you have room?
There’s no better way to finish a meal than with a truly indulgent dessert cake, filled with raspberries and topped with mini chocolate eggs.
This fruity Champagne cocktail is a sparkling treat that makes a gorgeous aperitif.
How can something so pretty taste so wicked!
Treat your family and friends to a choice of desserts to make sure everyone’s happy
Vegetable flavours roasted deliciously together. No rats involved.
Red cabbage with apple and raisins is a savoury-sweet winter warmer
Add colour using red cabbage with pears and cloves in a sweet sauce.
Tuck into this heart-warming meal of braised lamb shank and wash it down with a glass of full-bodied red wine.
A silky icecream full of sticky rhubarb and chewy meringue surprises.
This Ken Hom recipe takes advantage of the quick cooking characteristics of rice noodles. Cooked and combined with blanched broccoli, the noodles make a delectable vegetarian dish for one or two people. Any leftovers reheat (stir-fry) very nicely.
Your baby will love this delicious cheesy rice. Makes 4 portions.
Fish and Chips mediterranean style.
Treat yourself with this crispy roast pork leg.
A salad starring roasted Jersey Royals.
The perfect roast for a satisfying Sunday lunch.
The ultimate red pepper dip
Handsome and simple.
This creamy soup will warm you through the chilly months.
Use up your veg with a delicious root vegetable cobbler.
A healthy salad packed with dark flavours from the Italian countryside.